Potatoes candies with Dora Chocolate hazelnut spread

1 potato
1/4 tsp of butter
1/2 cup of cream
Powdered sugar
Dora chocolate hazelnut spread

Boil a peeled potato in water (size of an orange).

Mash the potato; add 1/4 tsp of butter and also 1/2 tbsp of cream.

Add powdered sugar (as you want).

Roll the potato like pie dough.

Spread Dora Chocolate Hazelnut on the potato dough.

Roll the dough delicately, cut in pieces of approximately 1/4 of inch and serve.